Welcome to Le Cheval Blanc, a gem nestled in the serene surroundings of Ferrieres-en-Gatinais, France. Situated on rue de la Prairie de l'Etang, this restaurant is a celebration of exquisite culinary craftsmanship and warm hospitality. As you step into Le Cheval Blanc, you’ll be embraced by a beautifully renovated space that boasts a stunning view over the meadow, setting the stage for an unforgettable dining experience.
One of the first things that will strike you is the attention to detail evident in each dish. Customers rave about the exceptional service, with one, Fred Mil, praising the "very good table to discover" and the "delicate presentation" of dishes that truly tantalize the palate. From flavors that dance on the tongue to a menu that showcases revisited classics, the dining experience is nothing short of enchanting.
Highlighting their approach to cuisine, Lucas notes the "irreproachable" food that managed to ignite a newfound appreciation for even the humble spinach. Le Cheval Blanc prides itself on offering a variety of menus, with choices such as the enticing EUR 35 and EUR 42 options—each carefully curated to provide a delightful exploration of flavors.Pierre Valentin particularly enjoyed the exquisite vegetarian starters and the classic French dish, ris de veau. These highlights serve as a testament to the variety and creativity present in their offerings.
With a robust wine selection that perfectly complements the meals, you have the option to indulge in exceptional pairings. The famed cheese plateau available with higher-priced menus is an additional treat, showcasing a breadth of flavors that further enhances the dining journey.
In the words of another satisfied guest, Bruno MZA, the "exquisite flavors and perfect cooking" were a joy to experience—an embodiment of the true culinary arts, delivered with warmth and attentiveness by the staff.
In conclusion, if you’re in the area or simply passing through, Le Cheval Blanc deserves a spot on your culinary itinerary. Whether you are celebrating a special occasion or looking for a serene dining experience, this restaurant will undoubtedly impress with its commitment to flavor, ambiance, and service. Don’t miss the chance to engage your senses and treat yourself to a dining experience where every plate tells a story.
For reservations, reach out at +33 2 38 96 53 12 and prepare yourself for a delightful journey through the flavors of France.
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Fred Mil
05/09/2025
Très belle soirée, excellent service, très belle prestation! Une très bonne table à découvrir, belle présentation, les papilles en effervescence, de la saveur et du goût sur des plats revisités avec finesse et délicatesse! Mes salutations au chef et à sa brigade! Merci aussi pour le service et sa bienveillance!
Lucas
17/08/2025
salle privée parfaite , table magnifique , service excellent . cuisine irréprochable , douce et soignée ! que dire à part : Bravo ! vous m’avez réconcilier avec les épinards
Pierre Valentin
15/08/2025
Great restaurant if you are visiting this area or just on your way somewhere else. The place has been renovated recently and is very spacious. Nice view over a small meadow. A lot of choice. 4 menus. We took the EUR 35 and EUR 42 which were great. Great vegetarian starters after the amuse bouche. Appreciated that they also served it to the kids even if they had the kids menu. Had the ris de veau which is typically French. Maybe not for everyone but enjoyed it. God choice of wines in bottles and half bottles. Menus at EUR 42 and above come with the cheese plateau which had a decent spread. Good desserts made everyone happy. Good option in the Gatinais.
Bruno MZA
03/08/2025
Nous y sommes allés avec un ami restaurateur et nous avons bien apprécié ce que nous avons mangé Saveurs exquises, cuissons parfaites les plats étaient chaud (ce qui se fait de plus en plus rare ) La carte des vins est superbe Bref nous avons passé un excellent moment